CELERY
Celery is included in the parsley family, and is closely packed leaf stalks that can be eaten raw and cooked; it is also a good source of antioxidants, supports digestion, and is rich in vitamins and minerals.
Celery is included in the parsley family, and is closely packed leaf stalks that can be eaten raw and cooked; it is also a good source of antioxidants, supports digestion, and is rich in vitamins and minerals.